Thanksgiving prep
Posted by Sarah in cooking, food on Nov 12, 2011 | 0 commentsI could have sworn I posted my Cranberry Sauce recipe last year but I can’t find it. And then, whilst trolling the internet, I found a NEW recipe that I may have to make instead (or possibly in addition to).
Spicy Cranberry Sauce
Ingredients
- 3 to 4 jalapenos, finely chopped
- 8 cups cranberries
- 2 limes, zested and juiced
- 2 oranges, zested and juiced
- 1 1/2 cups granulated sugar
- 1 cup water
- Salt and fresh ground black pepper
Directions
Put all of the ingredients in sauce pot and bring to a boil over medium heat. Reduce the heat and simmer until desired consistency, about 40 to 50 minutes.
